The restaurant welcomes you to refuel at the breakfast buffet from 7 am to 10 am.
In the evening you can go half-board, with a meal made from seasonal products sourced mostly from local sustainable cultivation.
A freshly-made daily menu supplied by a local partner, presented in jars and consisting of a starter, a main course and a dessert can be ordered in advance (€25).
Each Friday the menus for the following week will be put online (special dietary requirements can be catered for upon request).
If you wish to dine with us, please let us know by 3 pm the day before, by phone +33 (0) 4 50 78 24 75 or by email: contact@hotel2gares.com